Tuesday, September 19

VEGETABLE DAL RICE


Ingredients:

half boiled rice - 1 cup
half cooked dal - 1 cup
boiled vegetables - 1 cup(sweet-potato,potato,carrot,capsicum,beans,brinjal..)
onion - 1 diced
tomatoes - 1/2 cup
seasoning(mustard,urad,chana,jeera)
sambar powder- 2 tsp.
sugar - 3 to 4 tbsp
turmeric - apinch

Masala:

Mustard - 1 tsp
jeera - 1 tsp
chana,urad - 2 tsp
coriander- 3 tsp
red chillies - 3 to 4
curry leaves

Fry & Grind in to Paste.

Method:

Heat oil add seasoning ,fry till mustard splutter.Now add onions and fry till transperent.Add tomatoes fry and add masala paste,turmeric,sugar.also add dal,rice boiled vegetables and cook on a low flame .Add salt and mix properly .Turnoff stove.Serve hot with bajji ,papad,chipsand yogurt.

4 comments:

Menu Today said...

Hi Haripriya,
Simple and Healthy dal rice.All your previous post looks yummy!!! Thanks for sharing.

jayshree said...

Simple but tasty dal rice... your special Thali was wonderful. Thnx.

Prema Sundar said...

Hi HP,
A very neat and simple recipe.. we add more masalas and do bisibelabhath..THNX

Foodie's Hope said...

It does look like BBB!! But little different!! Thanks again!! :)))